Located in downtown Chicago, Beyond Green Partners provides school lunches based on:

• Scratch-cooked foods with fresh ingredients 

• Supporting local and organic farmers and vendors

• Operating out of zero-waste kitchens

Every team member understands our products, kitchen operations, food production processes, and the positive impact they have within today’s foodservice industry. We believe that instilling knowledge and passion allows employees to become advocates of our products, services, and goals. 

Our work environment is conducive to personal and professional growth, where people feel valued and are encouraged to take initiative to improve the way we operate.

We celebrate our different cultures and origins and strive to learn from each other all while working towards our shared goals. 

Our company values of safety, respect, communication, honesty, and quality work

Help us create food that kids love to eat, schools love to serve, and staff love to make. Join us if you want to:

• Learn new skills

• Make a difference

• Become a team player

• Celebrate differences

We are looking for team members who believe in and practice our values of:

• Safety

• Respect

• Communication

• Honesty

• Quality work

If all the above sounds like where you want to be, we encourage you to check out our open positions below!

All team members are required to work on-site, Monday-Friday (no nights). We pride ourselves on our competitive wages and benefits such as: 

• Paid leave and paid sick leave 

• Professional certification reimbursement

• Access to free compost 

• Gym reimbursement

• Life insurance benefit after one year of service

• Access to Illinois Secure Choice Retirement

• Free lunch

• Tax Free Transit

• Employee of the Month program with additional incentives

See below for more information when considering applying for a part time (approximately 25 hours/week) delivery driver position. If you are reliable with great attention to detail please send us a note via the Contact Us page.  Requirements:

• Must be able to work between the hours of 5:30 AM to 1 pm. As this position does require early hours, we expect all team members to be able to arrive at 1640 W. Hubbard by 5:30 a.m. and begin work immediately.

• Must be able to commit to a minimum of 20 hours per week.

• Must have a valid drivers license, good driving record, and read at the 8th grade level.

• Must be able to lift and carry 60 pounds (stairs are involved at some drop-off locations).

• Must be knowledgeable of the Chicagoland area, streets, and traffic patterns.

• Must have, or be willing to obtain within the first week of employment, a ServSafe Food Handlers Certificate (Beyond Green will pay the fee for the certificate).

• Must speak and read fluent English.

• Must have a courteous demeanor and a positive attitude.

Duties:

• Organize food to be delivered, and load trucks with insulated delivery containers..

• Drive route and drop-off food at school locations.

• Take and document the temperature of food upon delivery.

• Communicate with school staff, kitchen management, and office management during delivery.

• Bring prior days containers and dishes back to the kitchen.

• Maintain truck: fill the truck with gas, clean interior and exterior, report any vehicle issues.

• Periodically shop / pick-up food for the kitchen.

Compensation and Benefits:

• Pay: $19.62 per hour

• Paid leave and paid sick leave

• Professional certification reimbursement

• Access to free compost

• Free lunch

• Tax Free Transit

This position utilizes company-owned vehicles.